The art of baking bread is an Italian passion with roots in a past full of authenticity and tradition. Our story originates from these roots – driven by a love for this craft.
We combine ancient knowledge with technological innovation, as well as evolving tastes and needs. The result: a product that is long-lasting, easy, and quick to prepare.
Our base offers an unmistakable taste, incredible lightness, and high digestibility. Made exclusively from simple and natural ingredients.
Each piece is prepared daily, handcrafted by experienced pizza bakers, and subjected to strict controls – for the highest quality.
Over 60 Hours of Fermentation and Maturation
01
Dough Preparation
Careful selection and mixing of simple, natural ingredients for the perfect base
02
Controlled Fermentation
Over 60 hours at controlled temperature for optimal development
03
Handwork
Hand-kneaded and rolled by experienced pizza bakers
04
Quality Control
Strict controls until packaging guarantee the highest product quality
Controlled Atmosphere Packaging
Storage in a controlled atmosphere (ATM) with barrier film guarantees an optimal shelf life of 90 days for our ambient and refrigerated lines, while fully preserving the organoleptic properties.
An added value that emphasizes the product's uniqueness: longer consumption times and minimal risk of overstocking and expired goods.
Italy on your table in 5 minutes!
Preheat oven
Stone plate or convection – both options work perfectly
Place base on rack
Simply remove from packaging and place
Add toppings as desired
There are no limits to your creativity
Bake for a few minutes
Done – enjoy authentic Italian taste!
Four Lines for Every Need
Our offering covers all needs of buyers and trade. Four lines for four types of storage:
Ambient Line
90 days shelf life at room temperature
Chilled Line
90 days shelf life when refrigerated
Frozen Line
15 months shelf life at -18°C
Frozen-to-Fresh
15 months frozen, 30 days shelf life after thawing
HO.RE.CA. – The Ideal Solution
Our bases are the perfect choice for professional catering businesses:
New Businesses
Ideal for anyone looking to open a new business and reduce investment costs
Pizzerias
Perfect for pizzerias that want to reduce production, personnel, and equipment costs
Menu Expansion
For anyone who wants to quickly and easily expand their culinary offerings
Distributors
Optimal solution for wholesalers and distributors with flexible storage options
Diverse Formats and Sizes
Our bases are available in various formats and sizes and are highly sought after because they are delicious, simple, and quick to prepare.
Different sizes for every need
Classic and modern shapes
Perfect for stone ovens or convection ovens
Consistently high quality in all variants
Authentic Italian taste in just a few minutes!
Contact
Mediterranea Quality Food S.R.L.
Registered Office: Via F. Turati, 11 87028 Praia a Mare (CS)
Contact us for individual offers and partnership opportunities.